Join us on Monday, June 14 for a special evening with one of our favorite vintners, Cakebread Cellars! Since th 1973 the Cakebread family has been producing world class wines, with success built on quality and consistency in the grapes, the Cakebread team and the operation. As Dennis Cakebread once told me, “There are no bad vintages of Cakebread wines, just differences in volume of bottles filled.” Lisa Gurvey will be joining us to share additional insight and stories about this iconic Napa Valley winery.

Amuse bouche and reception wine begins at 6:30, with a four course menu, customized to compliment each vintage, following. $125 per guest (plus tax and gratuity). We have reserved the entire dining room for seating this event for guest spacing and comfort. This will be one of our most popular wine dinners, so reserve your table soon with Frank, Erik or Stefaan at (214)2657389 and raise your glass to/with Cakebread!

Menu will be available one week before the event.