Join us on Monday, March 14 , as we welcome a Napa Valley classic and an American icon, Duckhorn Vineyards. Founded in 1976 by Dan and Margaret Duckhorn, it was one of the first 40 wineries in Napa Valley. For four decades the commitment to crafting wines of distinction has remained at the heart of the Duckhorn philosophy. The finest fruit, world class estate program and dedication to crafting flavors at their peak. Alina Walker, Duckhorn District Manager will be joining us this evening to share insights into the wines and the people behind them.
Amuse bouche and reception wine begins at 6:30 followed by a one-time-only four course menu created to pair with exceptional Duckhorn wines. $129 per person (plus taxes and gratuity). This will be a very popular Wine and Food Dinner, so reserve your table soon with Frank, Erik or Stefan at (214)265-7389. Not going on Spring Break? Consider going to Duckhorn for dinner instead!
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Earlier Event: February 28
February Newsletter
Later Event: March 31
March Newsletter