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Speyside Scotch and Food Dinner

Fans of The Glenlivet and Aberlour, this night is for you!

On Monday, March 27th we're pairing a four course tasting menu, each paired with a different scotch from the Strathspey region. A great opportunity to taste and learn about some of the finest distilled spirits Scotland produces. Joining us for the evening will be Craig Vaught, the "Scotch Ambassador" to share his vast knowledge of scotch and the distilleries that make them.

$59.95 per person (plus tax and gratuity). Reception scotch with amuse bouche starts at 6:30, four course menu follows at 7:00. Reservations required. 214-265-7389.

Earlier Event: March 14
Sevy's Grill March Wine and Food Dinner
Later Event: April 16
Sevy's Grill Easter Brunch