Join us on Monday, September 25th as we welcome Margerum Winery to our series of Wine & Food Dinners. Joining us for the evening to give an inside view of what makes this vintner so special will be Margerum National Sales Manager, Sharyn Alexander.
A four course menu has been specifically designed to compliment each course of wine. $89 per person (plus tax and gratuity). Amuse bouche with wine reception begins at 6:30, dinner starts at 7:00 pm. Reservations for this dinner are required, hurry before it sells out! (214)265-7389.