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Hall Wine and Food Dinner

Our favorite “Family” of wines, Craig and Kathryn Hall bring their nationally acclaimed wines from Napa Valley to Sevy’s Grill on Monday, March 26th. From managing each individual vineyard block, to farming for the highest quality fruit, to organic practices that provide vineyard health and quality, the Hall vineyard standards results in superior wines.

Chef Eric will create a fun, four course menu to compliment the special wines that evening. Chad Nuzum, National Sales Manager, will be here to share stories about the wines, vineyard and the Halls. Don’t miss this special evening! Reception wine and amuse bouche begins at 6:30 followed by a four course menu. $95 per person (plus tax and gratuity).

Reservations have already started to fill, so reserve your seats soon! Contact Stefaan, Frank or Erik at (214)265-7389.

Hall Menu JPEG.jpg
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